Weekly Specials at The Kitchen
September 14–18
GUAJILLO BEEF & CHEDDAR PANINI
Chili Spice Slow Cooked Beef, Cheddar Cheese, Pickles, Toasted Garlic Butter Sourdough Bread
$16+
LEMON MERINGUE TART
Swiss Meringue, Raspberry Sauce, Lemon Cream
$10+
Drink Special
WHISKEY SOUR
Bourbon, Lemon, Simple Syrup, Egg White Foam, Bitters
$14+
Date: September 14–18
Time: 10 a.m. to 8 p.m.
Location: The Kitchen at the Club
Contact: