Weekly Specials at The Kitchen
August 3–7
HARVEST TURKEY PANINI
Hickory Smoked Turkey Breast, Melted Brie, Caramelized Onions, Arugula, Cranberry Sauce, Sourdough Bread
$18+
BROWNIE À LA MODE GF
Vanilla Ice Cream, Chocolate Syrup
$10+
Drink Special
DRAGONFRUIT MARGARITA
Dragon Fruit Purée, Tequila, Agave, Lime, Jalisco Liquor
$14+
GF — Gluten Free
Date: August 3–7
Time: 10 a.m. to 8 p.m.
Location: The Kitchen at The Club
Contact: