Weekly Specials at The Kitchen
February 16–20
PAN SEARED WILD SALMON GF
Pineapple Cucumber Salsa, Steamed Rice
$22+
PUMPKIN PIE
Brandy Sabayon Sauce, Maple Chantilly Cream
$10+
Drink Special
MINT JULEP
Bourbon, Lime Juice, Simple Syrup, Mint, Club Soda
$8+
GF — Gluten Free