Weekly Specials at The Kitchen
January 19–23
CHICKEN KABOBS WITH MEDITERRANEAN COUSCOUS SALAD
Grilled Chicken with Chimichurri, Squash, Zucchini, Red Onion, Red Bell Pepper
$22+
PUMPKIN PIE
Brandy Sabayon Sauce, Maple Chantilly Cream
$10+
Drink Special
HIBISCUS SPRITZ Zero Proof
Hibiscus Tea, Lemonade, Agave, Ginger Ale
$8+
Date: January 19–23
Time: 10 a.m. to 8 p.m.
Location: The Kitchen at The Club
Contact: