Ryan comes from a strong food and beverage background, having gained valuable experience at several clubs and dining establishments throughout Houston. He is known for his hospitality and dedication to taking great care of both Members and his team.
Ryan joins us from Royal Oaks Country Club, where he was the Locker Rooms Manager. In that role, he wore many hats: overseeing food & beverage operations, AV, and on-site technical needs, golf tournaments, and more. He brings a wealth of knowledge and experience and is excited to hit the ground running and make his mark here at The Houstonian.
Outside of work, Ryan enjoys spending time on the golf course and enjoys traveling across the country to play new courses. When he’s not golfing, he enjoys spending time out in the country with his family and pets.
Ryan Harris
713.316.2776
rharris@houstonian.com