Weekly Specials at The Kitchen
September 8–12
BLACKENED RED FISH GF
Saffron Rice, Pontchartrain Sauce
$22+
COCONUT PAVLOVA GF
Mixed Berries, Raspberry Sorbet, Pastry Cream
$10+
Drink Special
Lion’s Tail
Old Forester Bourbon, St. Elizabeth Allspice Dram, Angostura Bitters, Turbinado Sugar
$14+
GF – Gluten Free
Date: September 8–12
Time: 10 a.m. to 8 p.m.
Location: The Kitchen at The Club
Contact: